MUJI curry is famous for their authentic recipes developed in India and Thailand, made delicious through their special blends of ingredients and spices. They are shelf stable for the ultimate in convenience, health and flavor.
Made with real ghee, this butter chicken has rich umami from tomatoes and is deliciously smooth with hints of cashew nuts.
Mellow & fragrant, making use of the sweetness of ginger and fried onions, well-balanced with the richness of pork.
Well balanced with spices and vinegar. Created based on the best of authentic West Indian pork vindaloo curry.
Made with the richness of coconut and balanced with green chilies and the refreshing flavor of lemongrass.
PORK & BEANS CURRY
A rich curry with pork, using beans in the sauce and ingredients. Modeled after feijoada, a local Brazilian dish.
PORK & ONION CURRY
A mellow curry made with the richness of soy sauce and sugar, using the umami of pork and sweetness of onions.
CHANA MASALA CURRY
Made with chickpeas (chana) balanced with the scent of cumin, coriander and tomatoes.
Made with toor dal beans and chickpeas, simmered to create a mild yet deep flavor.
Mellow and fragrant, made with minced pork and rich spices. Modeled after North Indian keema curry.